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Green Goddess Dressing

Grandma Jackie's version of a San Francisco classic
Course: Salad, Side Dish
Cuisine: American
Keyword: salads, sea food

Ingredients

  • 1 minced clove garlic
  • 1/3 cup snipped parsley
  • ½ tsp. salt
  • 1 cup mayonnaise
  • ½ cup sour cream
  • ½ tsp. dry mustard
  • 1 tsp. Worcestershire
  • ½ tsp pepper
  • 1 TB anchovy paste
  • 3 TB vinegar
  • 3 TB snipped green onions

Instructions

  • Combine all ingredients.
  • For the salad you use greens and ¼ lb, shrimp.

Notes

"I use light mayonnaise and sour cream."