Go Back
Print Recipe

Nate’s Potato Pancake Recipe

Latkes – also called potato pancakes – are Nate the Great’s special pancakes for special occasions.
Course: Breakfast, Side Dish
Cuisine: Jewish
Keyword: holidays

Equipment

  • One grown-up to help you

Ingredients

  • 2 egg
  • 1/3 cup flour
  • 1/4 cup grated onion
  • 1/4 teaspoons black pepper
  • 4 large potatoes peeled and shredded
  • 3 tablespoons butter

Instructions

  • Combine the eggs, flour, onion, and pepper in a bowl.
  • Rinse the shredded potatoes and blot dry with a paper towel. Stir into the egg mixture.
  • Melt 1- 1/2 tablespoons of the butter in a pan. Use medium heat.
  • Spoon of 1/3 cup of the mixture into the pan. Spread into a circle.
  • Cook three minutes on each side, or until golden brown.

Notes

Makes 12 pancakes.
Serve with applesauce or sour cream.